Flour of Brimstone and Honey Mixture

Name: Flour of Brimstone and Honey Mixture
Yield: 3 servings
Ingredients: flour of brimstone; honey; 3 teaspoonfuls at night; 2 in the morning; 1 afterwards, morning and evening

From Consult me, 1902

Serves 3

This remedy is reported to succeed more often than any other.

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Consult me (1902) by Robert Kemp Philp, page 424. The excerpt below is the record exactly as published.

flour of brimstone with honey, in equal quantities, take 3 tea- spoonfuls at night, 2 in the morning, and 1 afterwards, morning and evening

Cook this with the app: pantry check, scaling, and the assistant.