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FLIP

Name: FLIP
Yield: 2 servings
Ingredients: Put a quart of ale on the fire; beat 3 or 4 eggs; 4 ozs. of sugar; a tea-spoouful of grated nutmeg or ginger; a gill of good old rum or brandy

From Consult me, 1902

Serves 2

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Consult me (1902) by Robert Kemp Philp, page 222. The excerpt below is the record exactly as published.

FLIP. — Put a quart of ale on the fire ; beat 3 or 4 eggs, with 4 02s. of sugar, a tea-spoouful of grated nutmeg or ginger, and a gill of good old rum or brandy

Cook this with the app: pantry check, scaling, and the assistant.