Eve's Pudding

Name: Eve's Pudding
Ingredients: Half a lb. of bread crumbs; half a lb. of raisins; a lb. of chopped apples; 4 eggs; a cup of sugar; butter the size of an egg; a little cinnamon; and cloves

From 365 desserts, 1900

Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from 365 desserts (1900) by Harriet Schuyler Nelson, page 45. The excerpt below is the record exactly as published.

Eve's Pudding. Half a lb. of bread crumbs, half a lb. of raisins, a lb. of chopped apples, 4 eggs, a cup of sugar, butter the size of an egg, a little cinnamon and cloves

Cook this with the app: pantry check, scaling, and the assistant.