Drink for the Sick
From Consult me, 1902
Serves 2
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Consult me (1902) by Robert Kemp Philp, page 200. The excerpt below is the record exactly as published.
DRINK FOR THE SICK— Take half an ounce of sugar-candy, quarter of an ounce of cream of tartar, and a few lemon and orange chips ; pour upon them one quart of boiling water
Cook this with the app: pantry check, scaling, and the assistant.