Dried Apple Pie with Raisins
From Healthful cookery, 1904
This is sufficient for two pies.
Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Healthful cookery (1904) by E. E. Kellogg, page 74. The excerpt below is the record exactly as published.
Dried Apple Pie with Raisins. — Rub a quart of well-stewed dried apples through a colander, add a cup of- steamed raisins, sugar to sweeten
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