Delicious Bran Sticks
From Efficiency in home-making and first-aid to good cooking, 1915
They have a nutty flavor baked this way and are delicious.
Presented as published in 1915. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Efficiency in home-making and first-aid to good cooking (1915) by Robertson, Georgia, page 57. The excerpt below is the record exactly as published.
DELICIOUS BRAN STICKS. Use recipe for baking powder biscuit, given above, only use 3 cups of flour instead of 1 quart, and add one cup of bran
Cook this with the app: pantry check, scaling, and the assistant.