FoodNet

Date Cake

From Most for your money cookbook, 1938
Presented as published in 1938. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Most for your money cookbook (1938) by Cora Lovisa Brackett Brown, Cora Brown, page 112. The excerpt below is the record exactly as published.

DATE CAKE I TEASPOON SODA 2 TABLESPOONS BUTTER 1 CUP HOT WATER I CUP SUGAR ^2 PACKAGE DATES, I EGG, WELL BEATEN CUT IN PIECES I>^ CUPS FLOUR, SIFTED TWICE yi TEASPOON VANILLA

Cook this with the app: pantry check, scaling, and the assistant.