FoodNet

Damson Jam

From Vegetarian cookery, 1891

Serves 11

Presented as published in 1891. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Vegetarian cookery (1891) by Martha Brotherton, page 135. The excerpt below is the record exactly as published.

Damson Jam. To five pounds of damsons, add four pounds of loaf sugar and a pint of water

Cook this with the app: pantry check, scaling, and the assistant.