Cup Custard
From Original White House Cookbook, 1887
Serves 6
Serve cold with fresh fruit sugared and placed on top.
Presented as published in 1887. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Original White House Cookbook (1887) by Hugo Ziemann, F. L. Gillette, Hugo Zimmerman, mrs gillette, page 220. The excerpt below is the record exactly as published.
CUP CUSTARD. Six eggs, half a cupful of sugar, one quart of new milk
Cook this with the app: pantry check, scaling, and the assistant.