Crullers
From Magnet users cook book, 1920
Serves 4
Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
No method was recorded for this recipe.
As published
This recipe was extracted from Magnet users cook book (1920) by Petrie Manufacturing Co, page 57. The excerpt below is the record exactly as published.
CRULLERS. Two cups of sugar, 2 cups of sweet milk, 3 eggs, 1 cup of butter, 1 teaspoon cream of tartar, 2 teaspoons soda, flour to make dough.
Cook this with the app: pantry check, scaling, and the assistant.