Creamed Spinach

Ingredients

• 1 1/2 tablespoons vegetable butter
• 1/2 tablespoon flour
• 1 quart of cooked and minced spinach
• 1 cup hot cream or rich milk

Method

1. 1

   Put vegetable butter into a saucepan, and when melted, add flour, and stir for a few moments.

2. 2

   Add cooked and minced spinach, stir over the fire for 5 minutes; then add hot cream or rich milk, cook a few minutes longer, and serve.

As published

This recipe was extracted from Science of food & cookery (1921) by H. S. Anderson, page 97. The excerpt below is the record exactly as published.

CREAMED SPINACH Put il/2 tablespoons vegetable butter into a saucepan, and when melted, add y2 tablespoon flour, and stir for a few moments. Add i quart of cooked and minced spinach, as given in the preceding recipe, and stir over the fire for 5 minutes ; then add I cup hot cream or rich milk

Cook this with the app: pantry check, scaling, and the assistant.