Cranberry Salad I

Ingredients

• 1 can cranberry sauce
• 1/2 cup nuts
• 1 orange (seeded and ground, including rind)
• 1 pkg. red Jello
• 1 cup hot water

Method

1. 1

   Whip cranberry sauce until smooth and then add orange and nuts.

2. 2

   Congeal.

Nutrition per serving

As published

This recipe was extracted from The Gertrude Bobbitt Circle cook book (1948) by Central Methodist Church (Spencer, N.C.). Gertrude Bobbitt Circle, page 60. The excerpt below is the record exactly as published.

1 cup hot water Let set till firm Add 1 cup of cold water Then mix 1 package of lemon Jello with one cup hot water 1 cup of fruit juice drained from the can of fruit 1 package of cream cheese and 4 tablespoons of mayonnaise Before too firmly set, pour over the first mixture. Repeat first mixture and pour on top For valentine cut in heart shape — bridge party in clubs, hearts, spade and diamond If St. Patrick Day salad is desired use Lime Jello in the place of cherry and cut in shamrock or any shape desired. Mrs. W. F. Rattz FROZEN PINEAPPLE AND MARSHMALLOW SALAD 1 cup whipping cream, y2 cup of mayonnaise, 33/4 cups crushed pineapple with juice in ean, 24 marshmaliows quartered, 1 cup shred- ded cocoanut. Whip the cream and fold in the mayonnaise. Combine the pineapple, marshmallows and cocoanut, and also fold into the mayonnaise mixture. Freeze in the tray of an automatic refrigerator. Mrs. Geo. C. Peeler CRANBERRY SALAD — I 1 can cranberry sauce y2 cup nuts 1 orange (seeded and ground, 1 pkg. red Jello including rind) 1 cup hot water Whip cranberry sauce until smooth and then add orange and nuts. Congeal. Mrs. hula B. Carr 107 CRANBERRY SALAD — II 1 pt. Cranberries, grind coarse 1 large apple (chopped fine) 1 Orange rind, grind fine 2 Oranges (juice only) 1 cup s&gar 1 pkg. Cherry Jello 1 cup chopped nuts (use a few 1 cup boiling water more because I like nuts) Dissolve Jello in boiling water, add sugar while hot and orange juice. Let cool — mix with above ingredients and congeal. Serves 12. Make in molds. (I don't make mine in molds) Mrs. Roy Burdette, Jr. CRANBERRY SALAD

Cook this with the app: pantry check, scaling, and the assistant.