Com Cake

Name: Com Cake
Ingredients: one egg beaten to a troth; a tablespoonful of white sugar; one teacup of sour milk; one even teaspoonful of soda; salt to taste; one handful of Indian meal; mix with flour to a batter

From High-Street cook book, 1885

Hood's Sarsaparilla is pleasant to take.

Presented as published in 1885. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from High-Street cook book (1885) by C.I. Hood & Co. (Lowell, Mass.), Katherine Golden Bitting Collection on Gastronomy (Library of Congress), page 3. The excerpt below is the record exactly as published.

Com Cake. One egg beaten to a troth with a table- spoonful of white sugar, one teacup of sour milk, one even teaspoonful of soda, salt to taste, one handful of Indian meal ; mix with Hour to a batter

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