Coles Morados (Browned Cauliflower)

Ingredients

• a cauliflower
• six green apples
• one pint of milk
• four ounces of butter
• seasoning of pepper
• seasoning of salt

Method

1. 1

   Semi-boil cauliflower and break into branches.

2. 2

   Peel and core apples, place with cauliflower in a pan with milk, butter, pepper, and salt.

3. 3

   Simmer until tender, pour into a dish, and brown in a sharp oven.

4. 4

   Thicken with egg yolks if too much liquid remains.

As published

This recipe was extracted from Banquets of the nations (1911) by Robert H. Christie, page 183. The excerpt below is the record exactly as published.

Coles Morados. (Browned Cauliflower.) Semi-boil a cauliflower, and break up into nice branches. Peel and core six green apples, which place with the cauliflower in a pan with one pint of milk, four ounces of butter, and a seasoning of pepper

Cook this with the app: pantry check, scaling, and the assistant.