Cold Cream
From Consult me, 1902
Serves 8
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Consult me (1902) by Robert Kemp Philp, page 160. The excerpt below is the record exactly as published.
COLD CREAM. — Take the juice of house-leek, a few drops of cam- phorated spirit : melt spermaceti, white wax, and olive oil
Cook this with the app: pantry check, scaling, and the assistant.