vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Coffee Cake (which keeps like fruit cake)
From The New century cook book, 1899
Serves 5
This cake keeps well like a fruit cake.
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The New century cook book (1899), page 97. The excerpt below is the record exactly as published.
Coffee Cake (which keeps like fruit cake). Cream together one cupful sugar, one-half cupful butter, add two eggs and one cup of molasses, one-half cup of strong coffee, in which have been dissolved one scant teaspoonful of soda, two and one-half cups of flour, one cup of raisins, one of currants, one-quarter pound of citron, one teaspoonful of cinna- mon, cloves and nutmeg. Flavor with lemon
Cook this with the app: pantry check, scaling, and the assistant.