Choke Cherry Wine
From Magnet users cook book, 1920
Serves 1
Recipe by Geo. L. Sparling, Elm Creek, Man.
Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Magnet users cook book (1920) by Petrie Manufacturing Co, page 27. The excerpt below is the record exactly as published.
CHOKE CHERRY WINE. Put whole cherries through food chopper, put mixture in a crock, cover with vinegar and let stand 36 hours, drain off juice. Now take 1 cup of sugar to one cup of juice
Cook this with the app: pantry check, scaling, and the assistant.