Chocolate Filling

Name: Chocolate Filling
Ingredients: one-half cake Baker's chocolate; one cup sugar; one cup milk; two tablespoonsful corn starch

From The Germantown D. A. R. cook book, 1907

Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

981Calories

8 gProtein

226 gCarbs

8 gFat

Full nutrition (34 nutrients)

Calories981 kcal

Protein8 g

Carbohydrates226 g

Fiber0.1 g

Sugars212 g

Total Fat8.4 g

Saturated Fat4.5 g

Monounsaturated Fat1.7 g

Polyunsaturated Fat0.3 g

Omega-30 g

Cholesterol29 mg

Sodium96 mg

Potassium370 mg

Calcium302 mg

Iron0.2 mg

Magnesium30 mg

Phosphorus248 mg

Zinc1.1 mg

Copper0 mg

Manganese0 mg

Vitamin D2.3 mcg

Vitamin C0 mg

Vitamin A78 mcg

Vitamin E0.1 mg

Vitamin K0 mcg

Vitamin B60.1 mg

Vitamin B121.3 mcg

Thiamin (B1)0.1 mg

Riboflavin (B2)0.3 mg

Niacin (B3)0.3 mg

Folate0 mcg

Choline43 mg

Caffeine0 mg

Water216 g

As published

This recipe was extracted from The Germantown D. A. R. cook book (1907) by Daughters of the American Revolution. Pennsylvania. Germantown chapter, page 10. The excerpt below is the record exactly as published.

CHOCOLATE FILLING One-half cake Baker's chocolate, one cup sugar, one cup milk, two tablespoonsful corn starch

Cook this with the app: pantry check, scaling, and the assistant.