vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Chocolate Cookies
From The new practical housekeeping, 1890
Serves 2
Finish nicely by icing.
Presented as published in 1890. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The new practical housekeeping (1890) by Estelle Woods Wilcox, page 66. The excerpt below is the record exactly as published.
Chocolate Cookies. — Three-fourths cake chocolate, two cupa white sugar, one of butter, one-half cup cold water, two eggs, one teaspoon soda, flour to roll
Cook this with the app: pantry check, scaling, and the assistant.