FoodNet
vegetarianpescatariangluten-freenut-freesoy-freefish-freeshellfish-free

Chess Cakes

From Original White House Cookbook, 1887

Serves 3

If prepared cocoanut is used, take one and a half coffeecupfuls.

Presented as published in 1887. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Original White House Cookbook (1887) by Hugo Ziemann, F. L. Gillette, Hugo Zimmerman, mrs gillette, page 219. The excerpt below is the record exactly as published.

CHESS CARES. Peel and grate one cocoanut ; boil one pound of sugar fifteen minutes in two-thirds of a pint of water ; stir in the grated cocoanut and boil fif- teen minutes longer. W^hile warm, stir in a quarter of a pound of butter ; add the yolks of seven eggs well beaten

Cook this with the app: pantry check, scaling, and the assistant.