vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Cheese Croquettes
From Delta Gamma cook book, 1922
Serves 2
Helen Reef (Gamma)
Presented as published in 1922. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Delta Gamma cook book (1922), page 36. The excerpt below is the record exactly as published.
Cheese Croquettes 1 heaping cup grated cheese 1 cup cream 1 scant tablespoon mustard Y2 teaspoon salt 2 potatoes, mashed yolks of 2 eggs dash red pepper butter size of small egg, rubbed with 1 tablespoon flour
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