FoodNet

Champagne Clip

From Gas cookery, 1885
Presented as published in 1885. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Gas cookery (1885) by Helen Edden, page 57. The excerpt below is the record exactly as published.

Champagne Clip. Ingredients. — i quart bottle of Champagne, 2 bottles Soda Water, 2 ozs. Castor Sugar, 1 wine-glass of Liqueur

Cook this with the app: pantry check, scaling, and the assistant.