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Caudle to Give Away to Poor Families

From The Pocumtuc housewife, 1897
Presented as published in 1897. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Pocumtuc housewife (1897), page 18. The excerpt below is the record exactly as published.

Caudle TO Give Away to Poor Families. Set three quarts of water on the fire. Mix smooth, enough oatmeal to thicken it with a pint of water. Pour this into the boiling water with twenty powdered Jamaica peppers. Boil to a good mid- dling thickness, then add sugar, half a pint of well fermented table beer and a glass of gin

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