Caramel-Cereal
From Every-day dishes and every-day work, 1897
A wholesome substitute for tea and coffee.
Presented as published in 1897. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Every-day dishes and every-day work (1897) by E. E. Kellogg, page 96. The excerpt below is the record exactly as published.
Caramel-cereal supplies a harmless and wholesome substitute for tea and coffee. It was originated at the Battle Creek (Mich.) Sanitarium, where it has long been in use, as well as in thousands of families throughout the United States. RECIPE. For each cup of the beverage required, use a dessert-spoonful of the caramel-cereal
Cook this with the app: pantry check, scaling, and the assistant.