Canned Beans
From The new practical housekeeping, 1890
Serves 6
They will keep the year round.
Presented as published in 1890. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The new practical housekeeping (1890) by Estelle Woods Wilcox, page 83. The excerpt below is the record exactly as published.
Canned Beans, — Take Lima, butter or caseknife beans, cook as for the table, boiling one hour; season with pepper and salt and fill jars quite full
Cook this with the app: pantry check, scaling, and the assistant.