Cafe Glace (Iced Coffee)
From The table, 1889
Serves 4
Avoid letting any ice fall into the mixture.
Presented as published in 1889. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The table (1889) by Alexander Filippini, page 326. The excerpt below is the record exactly as published.
Cafe Glace (Iced Coffee). — Prepare one quart of coffee as for 382 THE 7 'ABLE. No. 1349, and also one quart of thoroughly heated milk (not boiled). Pour both coffee and milk into a small ice-cream freezer. Sweeten with three tablespoonfuls of powdered sugar
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