gluten-freedairy-freenut-freeegg-freesoy-freefish-freeshellfish-free
Bubble and Squeak
From The household gas cookery book, 1900
Serves 4
Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household gas cookery book (1900) by Helen Edden, page 127. The excerpt below is the record exactly as published.
Bubble and Squeak. Most people know this dish. There is not very much to say in regard to it. It is made with cold vegetables, and should never be made with vegetables that are more than one day old. It is GAS COOKERY BOOK. 233 usually made with cold cabbage and potatoes, which should be thoroughly well mashed, rather lightly seasoned with pepper, and fried in a frying pan with a little beef dripping
Cook this with the app: pantry check, scaling, and the assistant.