vegetarianpescatariansoy-freefish-freeshellfish-free
Bride Cake
From The household gas cookery book, 1900
Serves 7
The gas must be nearly out after the first ten minutes, and turned quite out for the last half hour.
Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household gas cookery book (1900) by Helen Edden, page 108. The excerpt below is the record exactly as published.
Bride Cake — 1 lb. flour, | lb. butter, 1 gill rum, 1 gill treacle, J lb. sugar, ij lbs. currants, § lb. chopped sultanas, f lb. mixed peel, some grated nut¬ meg, J lb. ground almonds, 7 eggs
Cook this with the app: pantry check, scaling, and the assistant.