Brain Food
From Mrs. Lincoln's Boston cook book, 1884
Serves 4
Presented as published in 1884. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Mrs. Lincoln's Boston cook book (1884) by Lincoln, Mary Johnson Bailey "Mrs. D. A. Lincoln,", page 243. The excerpt below is the record exactly as published.
Brain Food. {Health Food Co.) Wet OQie cup of Brain Food in a little cold loater^ and stir it into one quart of salted boiling water
Cook this with the app: pantry check, scaling, and the assistant.