Blue Berry Cake
From The New century cook book, 1899
Serves 4
Mrs. J. B. Gascoigne
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The New century cook book (1899), page 74. The excerpt below is the record exactly as published.
Blue Berry Cake. One tablespoon butter, three eggs, one cup sugar, one quart flour, three tablespoons baking powder, two tablespoons milk, one quart berries
Cook this with the app: pantry check, scaling, and the assistant.