Blackberry Cordial
From The new Annie Dennis cook book, 1905
Serves 4
Do not use ground spices.
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
- each pint of juice
- one pound of white sugar
- half ounce of cinnamon
- half ounce of mace
- two teaspoonfuls of cloves
- each quart of juice
- one tumblerful of whiskey
Method
Boil the berries until they break apart, then strain through a bag.
Add sugar and spices to the juice, boil for fifteen minutes.
When cold, strain again and add whiskey.
Bottle and seal.
As published
This recipe was extracted from The new Annie Dennis cook book (1905) by Annie E. Dennis, page 5. The excerpt below is the record exactly as published.
Blackberry Cordial Boil the berries until they will break to pieces, strain through a bag. To each pint of juice add one pound of white sugar, half ounc^ of cinnamon, half ounce of mace, two teaspoonfuls of cloves. Do not use ground spices. Boil for fifteen minutes. When cold, strain, and to each quart of juice add one tumblerful of whiskey
Cook this with the app: pantry check, scaling, and the assistant.