Beans in Brine
From The new practical housekeeping, 1890
Serves 6
Beans can be soaked and cooked as needed.
Presented as published in 1890. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The new practical housekeeping (1890) by Estelle Woods Wilcox, page 532. The excerpt below is the record exactly as published.
Beans in Brine. — ^Wash, string, and cut up the pods, as if pre* paring for immediate cooking ; take a large earthen vessel or water- tight cask, sprinkle a layer of salt at the bottom, then fill up with alternate layers of cut beans
Cook this with the app: pantry check, scaling, and the assistant.