Barbecued Chicken

Name: Barbecued Chicken
Ingredients: Tosp. ketchup; Tbsp. vinegar; Tbsp. lemon juice; Tbsp. chili powder; Tbsp. salt; 1/2 Tbsp. paprika; 1/2 Tbsp. mustard; 2 Tbsp. Worcestershire sauce; 1 Tbsp. water; 3 Tbsp. brown sugar; 1/4 tsp. red pepper; 1/2 cup chopped onions; Small pat butter

From Recipes from our hearth, 1960

Presented as published in 1960. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Recipes from our hearth (1960) by N.C.) Advent Moravian Church (Winston-Salem, page 33. The excerpt below is the record exactly as published.

BARBECUED CHICKEN Tosp. ketchup Tbsp. vinegar Tbsp. lemon juice Tbsp. chili powder Tbsp. salt 1/2 Tbsp. paprika 1/2 Tbsp. mustard 2 Tbsp. Worcestershire sauce 1 Tbsp. water 3 Tbsp. brown sugar 1/4 tsp. red pepper 1/2 cup chopped onions Small pat butter

Cook this with the app: pantry check, scaling, and the assistant.