Bananas and Whipped Cream
From A bill of fare for every day in the year ..., 1892
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from A bill of fare for every day in the year ... (1892) by Beatrice Wilde Bryant, page 56. The excerpt below is the record exactly as published.
Bananas and Whipped Cream. Supper. —Sardines with Sliced Lemon. Hot Buttered Toast. Chocolate Cake. Tea. Bananas and Whipped Cream. — Pare and slice 8 bananas, sprinkle with J4 a cup of sugar and juice of an orange
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