Banana Bread

Ingredients

• one and one-half cups sugar
• one-half cup butter
• two eggs
• three cups bread flour
• one-half cup sour milk
• one and one-half teaspoons soda
• a pinch of salt
• three extremely ripe bananas
• one cup chopped pecans

Method

1. 1

   Cream sugar and butter.

2. 2

   Add eggs one at a time.

3. 3

   Alternate adding flour and sour milk mixed with soda and salt.

4. 4

   Mash bananas and mix in.

5. 5

   Add pecans.

6. 6

   Bake in loaf pans in moderate oven.

As published

This recipe was extracted from Natchez recipes (1900), page 2. The excerpt below is the record exactly as published.

BANANA BREAD Cream one and one-half cups sugar and one-half cup butter. Add twc eggs, one at a time. Add alternately three cups bread flour and one-half cup sour milk to which has been added one and one-half teaspoons soda and a pinch of salt. Mash very fine three extremely ripe bananas and mix. Add one cup chopped pecans. Bake in loaf pans in moderate oven. Mrs. John Barnwell NUT BREAD Two packages dates, two cups brown sugar, two cups pecans, one-half teaspoon soda, two cups boiling water, three and one-half cups flour, pinch salt, two eggs

Cook this with the app: pantry check, scaling, and the assistant.