FoodNet

Baked Beets

From Vegetarian Cook Book, 1904

Serves 4

Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Vegetarian Cook Book (1904) by E. G. Fulton, Edward Fulton, page 36. The excerpt below is the record exactly as published.

BAKED BEETS Select young, smooth, red beets of uniform size; clean thoroughly; bake in a slow oven from two to six hours; when done, remove the skins, and dress with lemon juice or cream sauce

Cook this with the app: pantry check, scaling, and the assistant.