FoodNet

Apples in Jelly

From Consult me, 1902

Serves 4

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Consult me (1902) by Robert Kemp Philp, page 23. The excerpt below is the record exactly as published.

with as little water as will only half cover them ; let them coddle, and when the lower side is done, turn them. Observe that they do not lie too close when first put in. Mix some pounded cochineal with the water

Cook this with the app: pantry check, scaling, and the assistant.