Apple Pudding (Alternate)

Ingredients

• Four cups flour
• one level teaspoon salt
• six level teaspoons baking powder
• four level tablespoons butter
• two cups milk
• two cups finely chopped apple
• one-half cup butter
• two cups sugar
• one and one-half quarts water

Method

1. 1

   Sift flour, salt, and baking powder.

2. 2

   Work in butter, add milk, mix well, roll out, cover with apple, roll up like a jelly roll.

3. 3

   Place in a buttered pan, add butter, sugar, and water.

4. 4

   Bake for one and a half hours.

As published

This recipe was extracted from Good Things to Eat as Suggested by Rufus (1911) by Rufus Estes, page 84. The excerpt below is the record exactly as published.

Four cups flour, one level teaspoon salt, six level teaspoons baking powder, four level tablespoons butter, two cups milk, two cups finely chopped apple, one-half cup butter, two cups sugar, one and one-half quarts water

Cook this with the app: pantry check, scaling, and the assistant.