Apple Jonathan
From The St. Mungo cookery book, 1904
If 1 egg is used only a teacupful of milk is necessary. Jam may be substituted for the apples.
Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The St. Mungo cookery book (1904) by Jean Lambie, page 29. The excerpt below is the record exactly as published.
APPLE JONATHAN. 6 oz. flour. 3 oz. butter. I full teaspoon baking powder. 4 apples. I or 2 eggs. A few drops of vanilla essence
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