Anchovy Sandwiches
From Harper's cook book encyclopædia, 1902
Serves 1
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Harper's cook book encyclopædia (1902), page 376. The excerpt below is the record exactly as published.
Anchovy Sandwiches. — One sand- wich loaf, three anchovies, 4 ozs. of butter, one hard-boiled egg, season- ing, and a little nutmeg. Cut the loaf very thin ; bone the anchovies, and pound them with the butter, egg, seasoning
Cook this with the app: pantry check, scaling, and the assistant.