Frenchdessertvegetarianpescatariandairy-freesoy-freefish-freeshellfish-free
Almond Macaroons
From The new practical housekeeping, 1890
Serves 24
Chocolate Macaroons can be made by adding chocolate cooked with water and sugar.
Presented as published in 1890. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
272Calories
7 gProtein
36 gCarbs
12 gFat
Full nutrition (34 nutrients)
Calories272 kcal
Protein7.4 g
Carbohydrates36 g
Fiber2.4 g
Sugars29 g
Total Fat12 g
Saturated Fat1.5 g
Monounsaturated Fat6.9 g
Polyunsaturated Fat2.8 g
Omega-30 g
Cholesterol93 mg
Sodium36 mg
Potassium177 mg
Calcium66 mg
Iron1.3 mg
Magnesium55 mg
Phosphorus143 mg
Zinc0.9 mg
Copper0.2 mg
Manganese0.4 mg
Vitamin D0.5 mcg
Vitamin C0 mg
Vitamin A40 mcg
Vitamin E5.1 mg
Vitamin K0.1 mcg
Vitamin B60.1 mg
Vitamin B120.2 mcg
Thiamin (B1)0.1 mg
Riboflavin (B2)0.3 mg
Niacin (B3)0.9 mg
Folate24 mcg
Choline83 mg
Caffeine0 mg
Water20 g
Estimated from matched ingredients across 24 servings.
As published
This recipe was extracted from The new practical housekeeping (1890) by Estelle Woods Wilcox, page 125. The excerpt below is the record exactly as published.
Almond Maca/roona. — One pound blanched almonds ground Tery fine with a little sugar to keep from oiling, rub whites of twelve eggs, without whipping, into the almonds until perfectly smooth. Add one and one-naif pounds pulverized sugar, two ounces com- ^^^^^^^ starch and two ounces flour, stirring each in grad* ^^^^^^^ ually and thoroughly ; make into b^s with a knife ^m^^^^ or meringue bag, place on ungreased papers on Mtovoni. tins and with a pastry brush dampen each one and pat into shape before putting in oven. Chocolate Maearoona are made in exactly the same manner.working two ounces chocolate cooked with one-half cup water^ and one ounce sugar into the almond macaroon paste when ready to make into balls. Make Sickory-nut&nA Pecan Maearoona in same waj", taking the finely-chopped nut meats instead oi almonds, and omitting the flour, using four ounces corn-starch.
Read the full page as publishedCollapse the page
Cook this with the app: pantry check, scaling, and the assistant.