A Very Nice Dark Cake

Name: A Very Nice Dark Cake
Yield: 3 servings
Ingredients: Two eggs,; 2 cups of brown sugar.; 1 cup of sour milk,; scant 21/2 cups of Dousnian's I'^cho cake Hour.; 1 teas])oon soda and allspice,; 2 teaspoons cinnamon,; i/. teas])oon of (doves,; '/l- <'iM' *^f chopped walnuts,; i/G cup of raisins.

From Superior cook book, 1905

Serves 3

Recipe attributed to Mrs. H. H.viiWOOD.

Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Superior cook book (1905) by Grace Church (Ishpeming, Mich.), page 104. The excerpt below is the record exactly as published.

A Very Nice Dark Cake. Two eggs, 2 cups of brown sugar. 1 cup of sour milk, \-. cup of l)utter, scant 21/2 cups of Dousnian's I'^cho cake Hour. 1 teas])oon soda and allspice, 2 teaspoons cinnamon, i/. teas])oou of (doves, '/l' td' nutmeg, '/l- <'iM' *^f chopped walnuts, i/G cup of raisins.

Cook this with the app: pantry check, scaling, and the assistant.