$100 Cake

Ingredients

• 1/2 cup butter
• 4 oz. semi-sweet chocolate
• two eggs
• 11/3 cup milk
• 2 c. sugar
• 2 c. flour
• 2 tsp.
• 1 cup nuts
• 2 tsp.

Method

1. 1

   Melt butter and chocolate.

2. 2

   Add eggs and milk.

3. 3

   Sift together sugar, flour, and baking powder.

4. 4

   Add nuts and vanilla to melted mixture.

5. 5

   Beat thoroughly and pour batter into a 10 x 13" pan.

6. 6

   Bake in a 350° oven for 45 minutes.

7. 7

   Let cake set for several hours.

Nutrition per serving

As published

This recipe was extracted from Cook book (Relief Society, Houston, 1963) (1963) by Hardy, Joanne (Artist), page 18. The excerpt below is the record exactly as published.

$100 CAKE Melt 1/2 cup butter, 4 oz, semi- sweet chocolate Add two eggs, 11/3 cup milk. Sift together: 2 c, sugar, 2 c. flour, 2 tsp, baking powder. Add 1 cup nuts to melted mixture above and add 2 tsp, vanilla. Beat thoroughly and pour batter into oblong pan 10 x 13" and bake in 350° oven for 45 minutes--Let cake set for several hours. 59 CRUMB CAKE Pat Sirrine 13/4 cups of rolled oats 1 cup butter 1 cup brown sugar 11/2 cups flour 1 tsp, baking powder 1 tsp, salt Filling^-Dates and brown sugar Mix dates and brown sugar and a little water together- = Boil slowly on stove until smooth paste , Mix above ingred- ients together--Place the crumb mixture on the bottom, then add the date filling-- Lastly sprinkle the rest of the crumb mixture over the top--Bake for 15=20 min, in 37 5° oven. ( DATE CAKE Ida B, Sneider 1 pkg dates 1 tsp* soda 1 c, boiling water 1 Tbsp, butter 1 cup sugar 1 egg 1/2 cup chopped nuts 1 tsp, vanilla 1 1/2 Co flour 1/ 4 tsp * salt Stone dates, cut in small pieces- -Sprinkle 1 tsp, soda over them- -Then pour the cup of boiling water over them--Let cool-- Cream sugar and shortening together--Add egg--add nutmeats and vanilla and beat-- Now add date mixture--Mix well--Add flour with the salt--Bake in slow oven for 50 min. 6o FROSTING FOR $100 CAKE Melt 1 1/2 cup butter, 2 sq. semi-sweet chocolate, 1 tsp. vanilla, pinch salt, 1 beaten egg, 1 tsp, lemon juice. Mix with 11/3 cup powdered sugar, 1 cup nuts PRUNE CAKE Ruth Me Lane Mix well: 2 cups sugar 1 cup wesson oil 3 whole eggs, one at a time beating well 2 tsp, soda, mixed in 1 cup buttermilk 1 cup cooked prune s--l cup chopped nut s 1/2 tsp, salt 2 cups flour, sifted Add lastly: 1 tsp, cinnamon, nutmeg, allspice, with flour. Bake in loaf pan or tube pan at 350° for 45 minutes or until done. Buttermilk Icing Meanwhile start icing cooking when cake has been in oven about 30 minutes, 1 cup sugar, 1/2 cup buttermilk, 1/2 tsp, soda, 1 Tbsp, corn syrup (this is very necessary for good icing) , 1/4 cup butter, 1 tsp. vanilla. Combine all in a pan-- Cook over slow flame. Do not beat while it is hot and done-- Spread over cake in pan that it is cooked in--Better still, take toothpick, punch holes over cake then spread icing. CRAZY CHOCOLATE CAKE 11/2 cups sifted all-purpose flour 1 cup sugar 1/2 tsp.

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