$100.00 Chocolate Loaf Cake
From The Williamston cook book, 1950
Presented as published in 1950. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The Williamston cook book (1950) by N.C.). Christian Women's Fellowship Williamston Christian Church (Williamston, page 10. The excerpt below is the record exactly as published.
$100.00 CHOCOLATE LOAF CAKE 1%, cup butter 4 squares chocolate 2 cups sugar 2 eggs 14% cups sweet milk 2 teaspoons baking powder 27ecups flour 2 teaspoons vanilla 1 cup nuts
Cook this with the app: pantry check, scaling, and the assistant.