We are very grateful to the advertisers who, through their co- operation, made publication of this book possible. | Wilkes County Home Demonstration Clubs. “We may live without poetry, music and arly We may live without conscience and live without heart, We may live without friends, we may live without books, But civilized man cannot live without cooks.” - —Selected. HOME DEMONSTRATION CLUB COOK BOOK 5) BEVERAGES Drink! For you know not whence you came, nor why; Drink! For you know not why you go, nor where. FRUIT PUNCH 2 cups sugar 2 cups water 2 cups orange juice 4 cups iced tea 2 cups grape juice 1 cup lemon juice 8 cups iced water Boil sugar in 2 cups water 4 min- utes. Cool. Add other ingredients. Chill. Serve in glasses half filled with crushed ice. Candied cherries, lemon and orange slices can be frozen in ice cubes. Mrs. Dell Blevins Mountain View Club SPICED CIDER 1 qt. sweet cider % t. salt 12 cloves 1% cup sugar 9 sticks cinnamon 9 whole allspices Mix all ingredients, bring to boil- ing point, cool and let stand for several hours. Reheat, remove spices and serve hot with sandwiches or cookies. Mrs. R. H. Green Clingman Club PUNCH 1 quart tea 4 oranges 1 can pineapple juice 5 lemons 1 pint ginger ale 1 pint grape juice✪ Punch. Mix all ingredients thoroughly. Heat. Chill. Serve cold or with crushed ice. Mrs. Ralph Taylor Mountain View Club ICED TEA 8 T. Lipton’s Tea 2 cups boiling water Put in large mixing bowl or other container 8 T. tea. Over this pour 2 cups boiling water. Place a lid over the container. Let steam for 5 min- utes. Strain. While hot add % cup sugar. To this add 3 quarts cold water. Stir into this mixture juice of 3 lemons✪ Iced Tea. When ready to serve, pour over ice in tea glasses. If desired, either orange, grapefruit, or grape juice may be used instead of lemon juice (1% cups). Makes about 31% quarts tea. Mary E, Taylor Extension Secretary Home Agents Office RUSSIAN TEA 1% cups sugar Juice of 4 oranges Juice of 1 lemon Few whole cloves 5 cups water Grated rind of 1 orange 8 cups brewed tea✪ Russian Tea Add sugar, grated orange _ rind, cloves and water and boil one minute. Strain. Add freshly steeped tea and fruit juices. Serve hot or cold. Mrs. Annie H. Greene Home Demonstration Agent INDIA PUNCH 1 lb. sugar 1 quart water Boil together with the grated rind of 1 lemon for 5 minutes Juice of 3 lemons 1 t. vanilla extract 4 cups tea 1 t. almond extract✪ India Punch Combine all ingredients. Serve hot or cold. Mrs. Annie H. Greene Home Demonstration Agent S Aa Dab bb hh baahbbbid 6 HOME DEMONSTRATION CLUB COOK BOOK 5 Stace ttl alta tale ate tnt tnt fn tion telat Goth adnan : For your health’s sake, use our grade A raw 3 “Golden Guernsey” milk. It completes ; your recipe too! | g : WOODSIDE DAIRY £.0.664-0540406O494OO0O0OOOOOO000O0090440500000040000000006 PPPOPPG SH SOS SESFISGSSSOSO Oe < MRS. R. H. GREEN : $ ; General Merchandise $ $ SHELL GAS V-C FERTILIZERS $ ® $ Custom Ground Meal and Feeds : é Clingman, N. C. >< : @ Sc cnceoendeneonbenesnceeteteesesee ees MO RAR IAA NAAR RaS BRED DOR OLEDAMI ANS PARRA AAA } 3 & 4 : AUTO PARTS COMPANY ? é JOBBERS AND DISTRIBUTORS OF 3 $ ELECTRICAL AND AUTOMOTIVE PARTS 3 ; AND EQUIPMENT $ 924 C Street Telephones 31, 78 é NORTH WILKESBORO, N. C. ; POPP OD 999 G G90 OO00 OOOO 000909 00$0O0O05O0O00000000000006 : : $ $ ; : TOURIST LUNCH Delicious Sandwiches and Drinks “We Give Courteous Service” Y, Mile N. W. of North Wilkesboro SPARKS AND PINNIX, Mers. Maen 8 99999999 9S9999O9H prsese ; : | : : HOME DEMONSTRATION CLUB COOK BOOK 7 FRUIT JUICE PUNCH (Serves 25-30) 1 pint water Ie t. salt 1 qt. grape juice or pineapple juice or any other kind of fruit juice %4 cup strained lemon juice 3 nine oz. bottles ginger ale 1% cup sugar 1 qt. strong tea 2 cups strained orange juice✪ Fruit Juice Punch

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We are very grateful to the advertisers who, through their co- operation, made publication of this book possible. | Wilkes County Home Demonstration Clubs. “We may live without poetry, music and arly We may live without conscience and live without heart, We may live without friends, we may live without books, But civilized man cannot live without cooks.” - —Selected. HOME DEMONSTRATION CLUB COOK BOOK 5) BEVERAGES Drink! For you know not whence you came, nor why; Drink! For you know not why you go, nor where. FRUIT PUNCH 2 cups sugar 2 cups water 2 cups orange juice 4 cups iced tea 2 cups grape juice 1 cup lemon juice 8 cups iced water Boil sugar in 2 cups water 4 min- utes. Cool. Add other ingredients. Chill. Serve in glasses half filled with crushed ice. Candied cherries, lemon and orange slices can be frozen in ice cubes. Mrs. Dell Blevins Mountain View Club SPICED CIDER 1 qt. sweet cider % t. salt 12 cloves 1% cup sugar 9 sticks cinnamon 9 whole allspices Mix all ingredients, bring to boil- ing point, cool and let stand for several hours. Reheat, remove spices and serve hot with sandwiches or cookies. Mrs. R. H. Green Clingman Club PUNCH 1 quart tea 4 oranges 1 can pineapple juice 5 lemons 1 pint ginger ale 1 pint grape juice. Mix all ingredients thoroughly. Heat. Chill. Serve cold or with crushed ice. Mrs. Ralph Taylor Mountain View Club ICED TEA 8 T. Lipton’s Tea 2 cups boiling water Put in large mixing bowl or other container 8 T. tea. Over this pour 2 cups boiling water. Place a lid over the container. Let steam for 5 min- utes. Strain. While hot add % cup sugar. To this add 3 quarts cold water. Stir into this mixture juice of 3 lemons. When ready to serve, pour over ice in tea glasses. If desired, either orange, grapefruit, or grape juice may be used instead of lemon juice (1% cups). Makes about 31% quarts tea. Mary E, Taylor Extension Secretary Home Agents Office RUSSIAN TEA 1% cups sugar Juice of 4 oranges Juice of 1 lemon Few whole cloves 5 cups water Grated rind of 1 orange 8 cups brewed tea Add sugar, grated orange _ rind, cloves and water and boil one minute. Strain. Add freshly steeped tea and fruit juices. Serve hot or cold. Mrs. Annie H. Greene Home Demonstration Agent INDIA PUNCH 1 lb. sugar 1 quart water Boil together with the grated rind of 1 lemon for 5 minutes Juice of 3 lemons 1 t. vanilla extract 4 cups tea 1 t. almond extract Combine all ingredients. Serve hot or cold. Mrs. Annie H. Greene Home Demonstration Agent S Aa Dab bb hh baahbbbid 6 HOME DEMONSTRATION CLUB COOK BOOK 5 Stace ttl alta tale ate tnt tnt fn tion telat Goth adnan : For your health’s sake, use our grade A raw 3 “Golden Guernsey” milk. It completes ; your recipe too! | g : WOODSIDE DAIRY £.0.664-0540406O494OO0O0OOOOOO000O0090440500000040000000006 PPPOPPG SH SOS SESFISGSSSOSO Oe < MRS. R. H. GREEN : $ ; General Merchandise $ $ SHELL GAS V-C FERTILIZERS $ ® $ Custom Ground Meal and Feeds : é Clingman, N. C. >< : @ Sc cnceoendeneonbenesnceeteteesesee ees MO RAR IAA NAAR RaS BRED DOR OLEDAMI ANS PARRA AAA } 3 & 4 : AUTO PARTS COMPANY ? é JOBBERS AND DISTRIBUTORS OF 3 $ ELECTRICAL AND AUTOMOTIVE PARTS 3 ; AND EQUIPMENT $ 924 C Street Telephones 31, 78 é NORTH WILKESBORO, N. C. ; POPP OD 999 G G90 OO00 OOOO 000909 00$0O0O05O0O00000000000006 : : $ $ ; : TOURIST LUNCH Delicious Sandwiches and Drinks “We Give Courteous Service” Y, Mile N. W. of North Wilkesboro SPARKS AND PINNIX, Mers. Maen 8 99999999 9S9999O9H prsese ; : | : : HOME DEMONSTRATION CLUB COOK BOOK 7 FRUIT JUICE PUNCH (Serves 25-30) 1 pint water Ie t. salt 1 qt. grape juice or pineapple juice or any other kind of fruit juice %4 cup strained lemon juice 3 nine oz. bottles ginger ale 1% cup sugar 1 qt. strong tea 2 cups strained orange juice

Wilkes County Home Demonstration Club cook book