The Swedish, French, American cook book

Striped Bass, Mousse of, & la Ericsson Hammond . . 68 Striped Bass, Mousse of, with Spinach, 5 la Princesse . 68 Striped Bass Quenelles, with Hollandaise Sauce . . 65 Striped Bass, Souffle of, with Spinach, & la Princesse . 68 Striped Bass, Steamed, à la Anna Carin . 65 Striped Bass, Steamed Fillet of, & la Philadelphienne . 68 Striped Bass, Stuffed, a la Philadelphienne .... 67 Striped Bass, Stuffed, a la Waldorf . 66 Striped Bass, Stuffed Baked, a la Alexandra ... 65 Striped Bass, Stuffed, with Crab, k la Hammond . . 68 Striped Bass, Stuffed, with Green Pepper la Rydberg 67 Striped Bass, Stuffed, with Lobster, k la Hammond 64 Striped Bass, Stuffed with Mousse of Lobster, k la Ericsson Hammond . 6G Striped Bass, Stuffed, with Mousse of Salmon, k la Walde . 67 Striped Bass, Stuffed, with Mousse of Shrimps, 5 la Gimo . 67 Striped Bass, Stuffed, with Mousse of Shrimps, 4 la Walde . 67 Striped Bass, Stuffed, with Mousse of Spinach, k la Royale . 67 Striped Bass, Stuffed, with Shrimps, a FAmericaine . 65 Striped Bass, Stuffed, with Shrimps, & la Zebre ... 65 Striped Bass, Timbale of, k la Maria . 68 Striped Bass, Timbale of, with Spinach, & la Princesse. 69 Striped Bass with Baskets, & la Fanchonette ... 66 Striped Bass, with Mushrooms in Ramequin Cups. . 66 Stuffed Tomato-and-Celery Salad, k la Mayonnaise . 302 Stuffing, Bread, for Baked Fish . 65, 102 Stuffing, Crab, for Fish . 69 Stuffing for Roast Capon . 200 Stuffing for Roast Chicken . 184 Stuffing for Roast Suckling Pig . 167 Stuffing for Roast Turkey . 209 Stuffing, French Mushroom . 229 Stuffing, Lobster, for Fish . 70 Stuffing, Shrimp, for Fish . 69 Stuffing, Veal, for Roast Chicken . 185 Sturgeon, à la Meunière . 101 Sturgeon, & la Royale . 100 Sturgeon, Broiled, k la Piquante . 101 Sturgeon, Fried, a la Tartare . 101 Sturgeon, Fried, with Mushrooms . 100 Sturgeon, Larded with Truffles, a la Hammond. . . 101 Sturgeon, Smoked . 101 Sturgeon, Smoked, & la Gustaf . 25 Sturgeon, Smoked, with Pimentos, k la Lincoln. . . 25 Sturgeon, Steamed, k la Bourguinotte . 101 Sturgeon Sandwich with Tomatoes, 4 la Erick ... 25 Succotash . 287 Succotash, Creamed . 287 Suckling Pig, Cutlets of, 5 la Bordelaise .... 168 Suckling Pig, Galantine of, & la Ericsson Hammond . 167 Suckling Pig, Roasted, Stuffed with Apples, & la P6rigueux . 167 Suckling Pig, Roasted, Stuffed with Chestnuts, k la Bordelaise . 167 Suckling Pig, Roasted, with Mushrooms, k la Savoyarde . 167 Suckling Pig Pie in Aspic, k la Eric . 168 Suckling Pig Pie, with Mushrooms, 5 la Gustaf . . 168 Sugar Almond Cake, Swedish, 5 la Ir&ne .... 396 Sugar Basket . 435 Sugar Border . 437 Sugar, To Cook for Fancy Sugar Work . 435 Sultana Layer Cake, & la Gimo . 409 Sultana Pudding, Steamed . 378 Sultanas in Fanchonette . 371 Supreme Sauce . 314 Swan à la River Green . 154 Swedish Bretelles, & la Walde . 413 Sweetbread Croquettes . 156 Sweetbread Croustades, with Mushrooms .... 157 Sweetbread, Mousse . 156 Sweetbread Mousse, k la Honeycomb . 156 Sweetbread Omelet . 263 Sweetbread Patties with Mushrooms, & la Parisienne . 157 Sweetbread Salad . 302 Sweetbread Timbales, k la Honeycomb . 157 Sweetbread Vol-au-vents with Mushrooms, à la Parisienne . 157 Sweetbread-and-Artichoke Salad, k la Mayonnaise. . 302 Sweetbreads, a la Celestine . 158 Sweetbreads, & la Charlotte . 158 Sweetbreads, k la Chaud-froid . 158