AUHT JANE'S COOKING CLASS. 107
in the hall, and the little girls were rewarded by a smile
from their mother, and by hearing her remark that noth-
ing had tasted quite so good to her since she had been
sick as this little meal of her daughters' preparation.
108 SIX LITTLE OOOK8.
EIGHTH DAY.
"Oh, mamma, what do you think?'' said Grace, burst-
ing into the breakfast-room one morning. " Mr. Lane
has invited "
" Good morning, my dear," said Mrs. Yernon, checking
the torrent of words with a motherly smile. " As this
is the first time we have seen you, we should like that
little piece of courtesy as an introduction to what you
have to say."
"Good morning, mamma; good morning, Aunt Jane;
Mr. Lane has invited all our three families, boys and
babies and grown people and everything, to go to a pic-
nic in his woods out in the country on the Fourth; and
it isn't to be a general basket pic-nic, but Mrs. Lane is
going to send all the lunch from her house, and she wants
to know if Aunt Jane and all of us girls won't go there
Monday afternoon and make the things, and if we'll send
her a list of what's wanted, she'll have everything ready."
" I don't wonder that you are out of breath, Grace, after
AUNT JANE'S COOKING GLASS. 109
that long speech; do sit down and rest a few minutes. If
your papa says yes, we'll go to the pic-nic with pleasure,
and as for having a cooking-party at Mrs. Lane's, you
must ask Aunt Jane about that."
"Oh, I know Aunt Jane will say 'yes,' she's such a
dear, good, kind, first-rate Aunty 1 Won't you, Aunt
Jane?"
"After all that praise, I'm afraid I might lose my
reputation for amiability if I said ' no,' ' said Mrs. King,
laughing; "but luckily, I don't want to say no. I think
the notion is capital, and I am for accepting at once."
" Oh, you best of aunts! " exclaimed Grace, embracing
her aunt rapturously. " I'll run and tell Mrs. Lane now
— may I, mamma?"
" I think Mrs. Lane will be able to wait until after break-
fast," answered Mrs. Yernon, " and you must remember
that you haven't consulted your father yet."
" Oh, I know beforehand what he'll say; * Just as your
mother pleases.' I haven't asked papa's consent to any
thing a thousand times in my life not to know that by
this time. I hope he'll come down soon, though, so I
can go through the motions."
As Grace had foretold, her father made no objections,
110 SIX LITTLE OOOK8.
and in the course of the morning Aunt Jane went into
Mrs. Lane's to arrange with her about particulars.
"Well, Aunt Jane, what are we to have?" inquired
Grace when her aunt came back.
"Oh, we have arranged a very nice bill of fare; but
never mind going over it now. I will just give you some
new recipes, and we can talk over the rest of the pro-
gramme afterwards."
No. 98 — VEAL LOAF.
Three Ibs. raw veal and half a Ib. raw pork chopped
fine together; three Boston crackers rolled fine, or a cup
and a half of bread crumbs; three eggs, one teaspoonful
black pepper, a very little sage, the same of mace, one
teaspoonful salt. Pack into square tin pans; strew bread
crumbs or grated cracker over the top, and while baking,
baste with a tablespoonful of butter dissolved in boiling
water✪ Veal Loaf. Bake three hours in a moderate oven.
"What is ' basting,' Aunt Jane?" asked Grace.
Six little cooks
1910Page 36 · 1 recipe record on this page
Presented as published in 1910. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
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AUHT JANE'S COOKING CLASS. 107
in the hall, and the little girls were rewarded by a smile
from their mother, and by hearing her remark that noth-
ing had tasted quite so good to her since she had been
sick as this little meal of her daughters' preparation.
108 SIX LITTLE OOOK8.
EIGHTH DAY.
"Oh, mamma, what do you think?'' said Grace, burst-
ing into the breakfast-room one morning. " Mr. Lane
has invited "
" Good morning, my dear," said Mrs. Yernon, checking
the torrent of words with a motherly smile. " As this
is the first time we have seen you, we should like that
little piece of courtesy as an introduction to what you
have to say."
"Good morning, mamma; good morning, Aunt Jane;
Mr. Lane has invited all our three families, boys and
babies and grown people and everything, to go to a pic-
nic in his woods out in the country on the Fourth; and
it isn't to be a general basket pic-nic, but Mrs. Lane is
going to send all the lunch from her house, and she wants
to know if Aunt Jane and all of us girls won't go there
Monday afternoon and make the things, and if we'll send
her a list of what's wanted, she'll have everything ready."
" I don't wonder that you are out of breath, Grace, after
AUNT JANE'S COOKING GLASS. 109
that long speech; do sit down and rest a few minutes. If
your papa says yes, we'll go to the pic-nic with pleasure,
and as for having a cooking-party at Mrs. Lane's, you
must ask Aunt Jane about that."
"Oh, I know Aunt Jane will say 'yes,' she's such a
dear, good, kind, first-rate Aunty 1 Won't you, Aunt
Jane?"
"After all that praise, I'm afraid I might lose my
reputation for amiability if I said ' no,' ' said Mrs. King,
laughing; "but luckily, I don't want to say no. I think
the notion is capital, and I am for accepting at once."
" Oh, you best of aunts! " exclaimed Grace, embracing
her aunt rapturously. " I'll run and tell Mrs. Lane now
— may I, mamma?"
" I think Mrs. Lane will be able to wait until after break-
fast," answered Mrs. Yernon, " and you must remember
that you haven't consulted your father yet."
" Oh, I know beforehand what he'll say; * Just as your
mother pleases.' I haven't asked papa's consent to any
thing a thousand times in my life not to know that by
this time. I hope he'll come down soon, though, so I
can go through the motions."
As Grace had foretold, her father made no objections,
110 SIX LITTLE OOOK8.
and in the course of the morning Aunt Jane went into
Mrs. Lane's to arrange with her about particulars.
"Well, Aunt Jane, what are we to have?" inquired
Grace when her aunt came back.
"Oh, we have arranged a very nice bill of fare; but
never mind going over it now. I will just give you some
new recipes, and we can talk over the rest of the pro-
gramme afterwards."
No. 98 — VEAL LOAF.
Three Ibs. raw veal and half a Ib. raw pork chopped
fine together; three Boston crackers rolled fine, or a cup
and a half of bread crumbs; three eggs, one teaspoonful
black pepper, a very little sage, the same of mace, one
teaspoonful salt. Pack into square tin pans; strew bread
crumbs or grated cracker over the top, and while baking,
baste with a tablespoonful of butter dissolved in boiling
water. Bake three hours in a moderate oven.
"What is ' basting,' Aunt Jane?" asked Grace.