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Recipes from Principles of food preparation

Records 151 to 154 of 154, in reading order. Each links to a modern interpretation.

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Cranberry Piep. 90 Raisin Piep. 91 Lemon Piep. 91 Cottage Puddingp. 92

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⚠Texts are presented as published. Historical recipes may not meet modern food-safety standards. Cook from a modern interpretation, not the original instructions.

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