FoodNet

Perfection in baking

1895

Page 1

Presented as published in 1895. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
is the result of careful experi- menting with the nutricious properties of the fresh eggs for all baking purposes. Replaces fresh eggs at a cost of less than 6 cents per dozen. Icil Z~mr± much cheaper than II1W9 egg white. Always = uniform. costs less than one-half the price of egg whites when cheapest, and makes finest icing for all cakes and for ornamenting, Marshmallow Iciline A new preparation for making perfect marshmallow filling without glue, gelatine or gum. Beat up as light as meringue. SEND FOR SAMPLES. WE FURNISH SPECIAL RECIPES. MANUFACTURED ONLY BY FRENCH MANUFACTURING CO., PHILADELPHIA, PA. Chicago Officers I 3 Fairbank Building. Advertising Supplement ESTABLISHED 1830. ESTABLISHED 1830 JAMES Y. WATKINS * SON MANUFACTURER OF Bakers' and Confectioners' Utensils, OF EVERY DESCRIPTION. Hotel and Restaurant Kitchen Ware. Are you us'ng our Seam- less Steel Cruller Settle. If not, write to us, for par- ticulars, prices, etc. Send for our New Illustrated Catalogue. 1 6 and 1 8 Catharine St. flgyy York I I East Broadway fit EXCELSIOR" BRAND PIE FILLINGS ARE THE BEST. Lemon, Orange, Pineapple, Peach, Strawberry, Etc., Etc. i Ask Your Supply House for the »' Excelsior" Brand. Wc also mamifacturc the finest MINCEMEAT for Bakers. EXCELSIOR MANUFACTURING CO.. 1=9 Bethune Street, New York. H. S. WARE. W. E. JONES. Advertising Supplement important Bakers The quickest and surest way to build up a large and permanent trade, is to give your customers sweet, light, snowy, white cakes and buiscuits ; every time you sell them you advertise your superior goods. The only way to make the best the oven can produce is to use A FIRST=CLASS BAKING POWDER.... \OTIIl\G ELSE WILE DO IT. K ROUT'S BAKING.... PO WDER 4fc Is composed of pure, wholesome ingredients, the principal of which is Crape Cream of Tartar, No baker has ever used KROUT'S BAKING POWDER except with satisfaction and profit. It is the most effective and economical powder in the world. ALBERT KROUT CO., No.3639 flARKET STREET, PHILADELPHIA, PENN. Agent for Brooklyn and Long Island FRANK KEOGLER'S SON, 34-38 Harrison Avenue, Brooklyn. Advertising Supplement HENRY HEIDE'S ONLY GENUINE ALMOND PASTE, For Bakers and Confectioners FOR OVER 24 YEARS ON Tl E HARKET. LiMaiLi^|a Ife OLD „, WAY tun. !Iri j Tfrsf 1 ill , Jt"ilffl KSJit ■ e ■ "'■!; a^M NEW WAY aTw iffllg >»SK FOR HENRY HEIDE'S ORIGINAL ALMOND PASTE FOR MACAROONS, 4Z_M/>!iyS RELIABLE, PURE AND FRESH. FOR SALE BY all Bakers' Supply Houses and Wholesale Grocers. MANUFACTURED ONLY BY HENRY HEIDE, 84-90 VANDAM ST. NEW YORK. Advertising Supplement Bakers' Supplies We are large jobbers and manufacturers of all sup- are in a position to quote lowest prices on every ar- ticle used by a baker. We also manufacture a full line of bakers' tools. Our catalogue will be sent for the asking. Mussgiller & Mangels, | 329 Washington St., I New York. — * S1*************** ******** -.-A* | ■fc * * i ¥ ¥ ¥^ ¥ ¥ PANS We desire to call the par- ticular attention of bakers to our facilities for manufac- turing Pans of every descrip- tion used by bakers. We are always pleased to give estimates and guarantee per- fect work. Mussgiller & Mangels, 329 Washington St., New York,