FoodNet

Perfection in baking

1895

Page 0

Presented as published in 1895. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
.,:....:xA^..::i LIBRARY OF CONGRESS. ^^\isS I hap.__.L__ Copyrighl No 8helL.B_g.J5 UNITED STATES OF AMERICA. Advertising Supplement FLEISCHMANN'S VEGETABLE 1#C A CT COMPRESSED | t A U I HAS NO EQUAL. Advertising Supplement D Wight's Cow Brand SODA- LOW PRICE. ESTABLISHED To avoid disappointment, insist upon having COW BRAND in original packages, and don't be put off with cheap, inferior substitutions. John -r^jght & Co> Ne„ york s.ow Send address for Cow Brand Cook Book -Free Advertising Supplement "Gold Medal" Flour^^ IS CONSIDERED THE BEST BAKER'S FLOUR I g*@&g 4 ' Gold Medal ' ' Flour is now used by more Bakers than any other brand and i» recognized as the Standard of Strength and Uniformity WASHBURN CROSBY COMPANY, MINNEAPOLIS, MINN. Advertising Supplement Buy ^ Pillsbury's ** Best Flour ♦-+—♦-♦ ♦♦♦♦♦♦♦♦♦♦> AND YOU ARE SURE TO HAVE THE BEST. NEVER VARIES IN STRENGTH OR QUALITY. The best bakers always indorse " Pillsbury's Best " as the BEST and most PERFECT PATENT FLOUR in the world. «^* e^* e^* MANUFACTURED BY THE PILLSBURY-WASHBURN MILLING CO. MINNEAPOLIS, MINN. Advertising Supplement THE Midclleby Portable Brick Oven The Standard Oven in New York, Boston and Chicago. OVER 1000 NOW IN USE. Our business is fast and steadily growing. Why? Because the Middleby Portable Tile Oven is now well known by a majority of Bakers over the country The practical, successful men now know that when they purchase one of our ovens, they secure a first-class Brick oven and one that can b© moved . That's what the Middleby is, a Brick Oven that can be moved.' If you intend going into business you cannot afford to build an oven on another man's property. Buy a Middleby. You will then own a Brick Oven that is absolutely your own property. YOU Can move it whenever you please. Let us seud you a catalogue or come and see us. MIDDLEBY OVEN MFG. CO., New York Office, Wool Exchange Building, Cor. West Broadway and Beach St. Chicago Office, 62 West Van Buren St. Boston Office, 201 State St. A dver Using Supplemen. When a Baker.,, Wants an Oven He wants one that will bake bread of every kind, and pastry of every kind, just right. He wants that oven to save all the time, fuel, room and trouble possible, The Hubbard Portable Oven is an Oven like that. HUBBARD PORTABLE OVENS Bake anywhere — Bake even- ly on all shelves — Can be fired while baking — Use any fuel — No fumes — No hotter in a room than a brick oven — Practically Are-proof — Use on any floor — Easily taken down or set up — Take only one-third the room of a brick oven — Bake bread, cake or pastry equal to brick oven — Icoapstoneor Tile surface best for rye or Vienna bread — Don't absorb the moisture — Can scale the dough lighter — Are good roasters — All right for hotels and restau- rants — Easily managed — Last a long time — Good all round oven — Not the tin box kind— Thoroughly tested — Satisfactory — Bakers don't go back to bricK ovens when they've once tried the Hubbard Portable Oven. SHIPMENTS F.O.S NEW YORK OR CHICAGO. SEND FOR ILLUSTRATED CATALOGUE. HUBBARD PORTABLE OVEN CO., n NEW YORK, D" FRONT STREET. CHICAGO, 122 "A" MICHIGAN ST. Advertising Supplement QUAKER ICING RO WDER Egg Nutrine